Slow cooker bourbon pulled chicken with hot sauce is a terrific crowd pleaser. I make chicken in the slow cooker often, however this one is always a big hit because of the sauce in it. It's perfect for pot luck, events and is delicious even when prepared ahead of time for the big game parties. The best thing about my slow cooker is everything that's cooked is falls apart tender. The chicken in hot sauce is the perfect buffalo hot sauce sandwich! You can use this also over rice, pasta, baked potatoes and tortilla shells for an over the top taco!
These Slow Cooker Bourbon Pulled Chicken Sandwiches are popular all over the South.
Anywhere we go there is a pulled pork sandwich on the menu.
We love using chicken in it's place. Of course you can use pork if you're a diehard pork lover.
This chicken pulled apart so easy, if your a wing lovers this was awesome!
Oh, one more thing it didn't heat up the house in this hot weather and everyone loved it during our sports game day get together!
Give this one a try you are going to be pleasantly surprised!
Slow Cooker Bourbon Pulled Chicken Sandwiches can be dressed up.
Try them with blue cheese dressing, bacon crumbled, lettuce, tomatoes, sliced olives, sauteed mushrooms and peppers and you can make a whole topping bar.
You can come up with loads of ideas for toppings or just serve them on toasted garlic rolls or just plain delicious hard rolls.
Whatever you decide to add to your sandwich will be a insentif because it's fabulous plain with nothing else!
The best thing about these Slow Cooker Bourbon Pulled Chicken Sandwiches besides being mouth watering tender and over the top delicious there is one more big factor!
These Slow Cooker Bourbon Pulled Chicken Sandwiches are super easy to make and can feed a large family or gathering at any event or picnic.
So the next time you need to feed a large amount of people, you need to get that slow cooker out!
Start making this inexpensive delicious Slow Cooker Bourbon Pulled Chicken Sandwiches for the gang.
You won't be sorry, believe me you will be getting a ton of compliments and they will be asking for your recipe.
In a crockpot place chicken in an oil sprayed crock liner. Pour bourbon and soda over all the chicken and place on high for 4 to hours. After it's fork tender, drain off some juice, shred with two forks, add a bottle of hot sauce with spices on top of the chicken.
The best sandwich in a slow cooker ever!
These Slow Cooker Bourbon Pulled Chicken Sandwiches are popular all over the South.
Anywhere we go there is a pulled pork sandwich on the menu.
We love using chicken in it's place. Of course you can use pork if you're a diehard pork lover.
Slow Cooker Bourbon Pulled Chicken Sandwiches Pin for later
Great For Game day!
This chicken pulled apart so easy, if your a wing lovers this was awesome!
Oh, one more thing it didn't heat up the house in this hot weather and everyone loved it during our sports game day get together!
Give this one a try you are going to be pleasantly surprised!
Dress them up!
Slow Cooker Bourbon Pulled Chicken Sandwiches can be dressed up.
Try them with blue cheese dressing, bacon crumbled, lettuce, tomatoes, sliced olives, sauteed mushrooms and peppers and you can make a whole topping bar.
You can come up with loads of ideas for toppings or just serve them on toasted garlic rolls or just plain delicious hard rolls.
Whatever you decide to add to your sandwich will be a insentif because it's fabulous plain with nothing else!
These will feed a crowd easily!
The best thing about these Slow Cooker Bourbon Pulled Chicken Sandwiches besides being mouth watering tender and over the top delicious there is one more big factor!
These Slow Cooker Bourbon Pulled Chicken Sandwiches are super easy to make and can feed a large family or gathering at any event or picnic.
So the next time you need to feed a large amount of people, you need to get that slow cooker out!
Start making this inexpensive delicious Slow Cooker Bourbon Pulled Chicken Sandwiches for the gang.
You won't be sorry, believe me you will be getting a ton of compliments and they will be asking for your recipe.
Author: Claudia Lamascolo
Slow Cooker Pulled Chicken with Hot Sauce Sandwiches
instructions:
4 to 6 boneless Chicken Breast
1/2 cup any kind of bourbon
1/2 cup any kind of bourbon
1 can soda root beer, cola or dr. pepper
1- 8 oz bottle of Hot Sauce your kesukaane
1/2 teaspoon each garlic powder, pepper, parsley
1 bottle blue cheese dressing
sharp cheddar cheese slices
french rolls
In a crockpot place chicken in an oil sprayed crock liner. Pour bourbon and soda over all the chicken and place on high for 4 to hours. After it's fork tender, drain off some juice, shred with two forks, add a bottle of hot sauce with spices on top of the chicken.
Serve on buns with blue cheese dressing or ranch and sharp cheddar cheese and whatever toppings you love.
Created using The Recipes Generator
Slow Cooker Bourbon Pulled Chicken Sandwiches Pin for later
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